Overview
We are hiring energetic, passionate and experienced hospitality professionals at Rosewood Miyakojima Japan for following positions:
FRONT OFFICE
Senior Front Office Associate
- Responsibilities:
- Welcome and assist guests with check-in/check-out processes.
- Handle guest inquiries and resolve complaints professionally.
- Coordinate with other departments to ensure guest satisfaction.
- Monitor daily operations and train junior front office staff.
- Requirements:
- Previous experience in front office roles.
- Strong communication and problem-solving skills.
- Proficiency in property management systems.
Service Center Attendant
- Responsibilities:
- Operate the service center to handle guest requests efficiently.
- Coordinate with various departments for seamless guest service.
- Maintain logs of all incoming and outgoing calls and requests.
- Requirements:
- Excellent multitasking and communication skills.
- Proficiency in telephone etiquette.
Bell Attendant
- Responsibilities:
- Assist guests with luggage during arrivals and departures.
- Provide directions and information about the property and local attractions.
- Ensure the lobby area is clean and welcoming.
- Requirements:
- Polite demeanor and physical stamina.
- Ability to lift and move heavy luggage.
Transportation Driver
- Responsibilities:
- Transport guests to and from designated locations safely.
- Maintain cleanliness and upkeep of company vehicles.
- Provide excellent customer service to passengers.
- Requirements:
- Valid driver’s license with a clean driving record.
- Knowledge of local roads and traffic regulations.
Airport Attendant
- Responsibilities:
- Greet and assist guests at the airport.
- Coordinate transportation and luggage handling.
- Provide information about hotel services and facilities.
- Requirements:
- Strong communication skills and a professional appearance.
- Ability to manage high-pressure situations effectively.
HOUSEKEEPING
Housekeeping Supervisor
- Responsibilities:
- Supervise housekeeping staff and ensure cleanliness standards are met.
- Conduct daily room inspections and report issues.
- Train new housekeeping team members.
- Requirements:
- Proven supervisory experience in housekeeping.
- Attention to detail and organizational skills.
Laundry Assistant Manager
- Responsibilities:
- Oversee daily laundry operations and manage staff.
- Ensure proper handling and maintenance of laundry equipment.
- Monitor inventory and order laundry supplies as needed.
- Requirements:
- Experience in laundry operations and team management.
- Knowledge of fabric care and industrial laundry machines.
FOOD & BEVERAGES
F&B Operations Manager
- Responsibilities:
- Oversee daily F&B operations, ensuring guest satisfaction.
- Develop and implement strategies to maximize revenue.
- Manage and train F&B staff.
- Requirements:
- Extensive F&B management experience.
- Leadership and budgeting skills.
Sommelier / Sake Master
- Responsibilities:
- Recommend and serve wines and sake to guests.
- Manage the beverage inventory and wine/sake list.
- Educate staff and guests on beverage offerings.
- Requirements:
- Certification as a sommelier or expertise in sake.
- Strong communication and presentation skills.
CULINARY
Sous Chef – Pastry
- Responsibilities:
- Assist the Executive Pastry Chef in creating menus.
- Supervise pastry staff and ensure quality control.
- Oversee the production of baked goods and desserts.
- Requirements:
- Expertise in pastry and baking.
- Leadership and organizational skills.
Sushi Chef 1 & 2
- Responsibilities:
- Prepare high-quality sushi and sashimi.
- Maintain kitchen hygiene and safety standards.
- Collaborate with team members for smooth operations.
- Requirements:
- Proven experience in sushi preparation.
- Knowledge of Japanese cuisine techniques.
STEWARDING
Chief Stewarding
- Responsibilities:
- Oversee all stewarding activities, including cleanliness.
- Ensure proper inventory of cleaning supplies and equipment.
- Train and manage stewarding staff.
- Requirements:
- Experience in stewarding operations and leadership.
- Strong attention to detail.
SPA AND FITNESS
Spa Concierge
- Responsibilities:
- Greet and assist guests with spa bookings.
- Provide information about treatments and facilities.
- Ensure the spa reception area is welcoming.
- Requirements:
- Excellent customer service and communication skills.
- Knowledge of spa and wellness services.
Pool & Beach Lifeguard
- Responsibilities:
- Monitor pool and beach areas for guest safety.
- Respond promptly to emergencies.
- Maintain cleanliness of pool and beach facilities.
- Requirements:
- Certification in lifeguarding and CPR.
- Strong swimming skills and vigilance.
SECURITY
Security Supervisor
- Responsibilities:
- Lead the security team to ensure safety across the property.
- Conduct regular patrols and address security concerns.
- Train and manage security staff.
- Requirements:
- Experience in security management.
- Knowledge of emergency response procedures.
About Rosewood Miyakojima
Located in Miyako Island, 2.2 km from Sunayama Beach, Rosewood Miyakojima provides accommodation with a restaurant, free private parking and a bar. This 5-star hotel offers room service and a concierge service. The hotel features sea views, an outdoor pool, a 24-hour front desk, and free WiFi is available throughout the property.
The hotel will provide guests with air-conditioned rooms with a desk, a coffee machine, a fridge, a minibar, a safety deposit box, a flat-screen TV, a terrace and a private bathroom with a bidet. All units will provide guests with a wardrobe and a kettle.
Nestled within the serene embrace of Miyakojima's deep blue waters and gentle breeze, Rosewood Miyakojima invites discerning cultural explorers to immerse themselves in the essence of the Ryukyu Island spirit, crafting an unparalleled voyage of self-discovery and rejuvenation. Experience the profound synergy between spiritual harmony and the cultural craftsmanship of Japanese heritage.